Town of Elizabeth

 

 


                   321 S Banner Street                                                                  Phone: 303-646-4166

                        PO Box 159                                                                                  Fax: 303-646-9434

                        Elizabeth, CO 80107

 

Town of Elizabeth

Liquor Application Attachment

 

1)                                                                                                                                                                                                                                                                                                                                                            Name of Business:____________________________________________________________________________

2)                                                                                                                                                                                                                                                                                                                                                            Physical Address of Business:__________________________________________________________________

3)                                                                                                                                                                                                                                                                                                                                                            Mailing Address of Business:__________________________________________________________________

4)                                                                                                                                                                                                                                                                                                                                                            Business Phone:_____________________________________________________________________________

5)                                                                                                                                                                                                                                                                                                                                                            Business Type: ____ Sole Proprietorship     ____ Partnership     ____Limited Liability     ____Corporation

6)                                                                                                                                                                                                                                                                                                                                                            Name of Applicant:___________________________________________________________________________

7)                                                                                                                                                                                                                                                                                                                                                            List any other persons who have a direct or indirect financial interest in this business and the percentage of their interest:_______________________________________________________________________________

     ______________________________________________________________________________________  

8)                                                                                                                                                                                                                                                                                                                                                            Describe the nature of the proposed establishment and the target market. (Restaurant, Tavern, Sports Bar – Families, College Students, ect.)____________________________________________________________________

   _______________________________________________________________________________________

9)                                                                                                                                                                                                                                                                                                                                                            What are the proposed days and hours of operation:_________________________________________________

   _______________________________________________________________________________________

10)                                                                                                                                                                                                                                                                                                                                                         Do you hold, or have you held a direct or indirect interest in a liquor or beer license?_____________________

 If yes, include name of establishment, address, type of license, and date:______________________________

_______________________________________________________________________________________

11)                                                                                                                                                                                                                                                                                                                                                        Have you, any member of your family, or any corporation, company or partnership in which you were involved, ever had a liquor license suspended, revoked or refused:_____________________________________________

 If yes, give name, date, jurisdiction, and action taken:____________________________________________

_______________________________________________________________________________________

12)                                                                                                                                                                                                                                                                                                                                                        How many individuals will be employed at this proposed establishment:_________________________________

How many will be full time verses part time:____________________________________________________

Provide responsibilities (example: 1-manager, 1-asst manager, and 5-wait staff):_________________________

_______________________________________________________________________________________  

_______________________________________________________________________________________

 

13)                                                                                                                                                                                                                                                                                                                                                        Is there a written management or partnership agreement:__________________________________________

(Attach copies of all written agreements. If there are no written agreements or contracts, a statement must be provided detailing the oral agreement.)

14)                                                                                                                                                                                                                                                                                                                                                        Describe your past training and experience in the sales/service of alcoholic beverages:______________________

_______________________________________________________________________________________  

_______________________________________________________________________________________  

15)                                                                                                                                                                                                                                                                                                                                                        Describe your operating manager’s past training and experience in the sales/service of alcoholic beverages:______

_______________________________________________________________________________________     

_______________________________________________________________________________________  

16)                                                                                                                                                                                                                                                                                                                                                        What type of training is proposed for employees in the safe and legal sale/service of alcoholic beverages:________

_______________________________________________________________________________________  

_______________________________________________________________________________________  

17)                                                                                                                                                                                                                                                                                                                                                        What type of training or operating procedures that employees will be following in the day-to-day operation:______

_______________________________________________________________________________________  

_______________________________________________________________________________________  

18)                                                                                                                                                                                                                                                                                                                                                        What methods will be used in checking identification for proper age of patrons (at the door, at the bar, etc.):_____

_______________________________________________________________________________________  

_______________________________________________________________________________________  

19)                                                                                                                                                                                                                                                                                                                                                        What types of entertainment will be offered (music, pool, etc.):_________________________________________

_______________________________________________________________________________________  

_______________________________________________________________________________________  

20)                                                                                                                                                                                                                                                                                                                                                        What type of security, if any, will be provided at this establishment:_____________________________________

_______________________________________________________________________________________  

21)                                                                                                                                                                                                                                                                                                                                                        Who will provide  such service, and have all applicable licenses been obtained:____________________________

_______________________________________________________________________________________  

22)                                                                                                                                                                                                                                                                                                                                                        What type of alternate beverages and food will be provided____________________________________________

_______________________________________________________________________________________  

23)                                                                                                                                                                                                                                                                                                                                                        What is the estimated ration of food sales to alcoholic beverages sales at this establishment___________________

_______________________________________________________________________________________  

 

I declare under penalty of perjury in the second degree that this application and all attachments are true, correct, and complete to the best of my knowledge.

 

Signature of individual completing this application_________________________________________________

Title:_________________________________________________             Date:________________________